{"product_id":"strawberries-cream-dip-mix","title":"Strawberries \u0026 Cream Dip Mix","description":"\u003cp data-mce-fragment=\"1\"\u003eStrawberries \u0026amp; Cream Dip Mix is a much-loved classic as a creamy dip! It’s the taste that will take you back to the good old days when Grandma would whip you up a delicious bowl of ripe red strawberries glazed with sweetened cream and sugar. Great with any fruit or cookie, or use it to make a scrumptious pretzel delight or poke cake.\u003c\/p\u003e\n\u003cul data-mce-fragment=\"1\"\u003e\n\u003cli data-mce-fragment=\"1\"\u003eGluten-Free\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eNo MSG\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eNo Added Salt\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eVegan\u003c\/li\u003e\n\u003cli data-mce-fragment=\"1\"\u003eMade in Michigan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eRecipes:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cheader role=\"banner\"\u003e\n\u003cp class=\"h3 article__title\" itemprop=\"mainEntityOfPage\"\u003e\u003cstrong\u003eStrawberries \u0026amp; Cream Poke Cake\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/header\u003e\n\u003cdiv class=\"rte\" itemprop=\"articleBody\"\u003e\n\u003cp\u003e Topping:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 packet Strawberries \u0026amp; Cream Dip Mix\u003c\/li\u003e\n\u003cli\u003e1 cup cream cheese, softened\u003c\/li\u003e\n\u003cli\u003e1 cup sour cream\u003c\/li\u003e\n\u003cli\u003e1 (8 oz.) container Cool Whip® frozen whipped topping\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCake:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 pkg. (18-1\/4 oz.) white cake mix, prepared and baked to pkg. directions\u003c\/li\u003e\n\u003cli\u003e1 pkg. (3 oz.) Jell-O® strawberry gelatin\u003c\/li\u003e\n\u003cli\u003e1 cup boiling water\u003c\/li\u003e\n\u003cli\u003e1\/2 cup cold water\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDirections:\u003c\/p\u003e\n\u003cp\u003eMix Strawberries \u0026amp; Cream Dip Mix with softened cream cheese and sour cream until well blended. Fold in frozen topping and place in refrigerator to chill. Prepare cake as  directed on package and bake in a 13x9-inch cake pan. Allow baked cake to cool for 15 minutes. Poke cake with fork every 1\/2 to 1 inch. Dissolve  strawberry gelatin in boiling water, mix, add cold water and mix again. Slowly spoon gelatin  mixture over cake so the mixture soaks into the holes. Spread Strawberries \u0026amp; Cream topping mixture over entire top of cake. Chill 3 to 4 hours. Garnish with strawberry slices and serve.\u003c\/p\u003e\n\u003cheader role=\"banner\"\u003e\n\u003cp class=\"h3 article__title\" itemprop=\"mainEntityOfPage\"\u003e\u003cstrong\u003eStrawberry Cream Pie\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/header\u003e\n\u003cdiv class=\"rte\" itemprop=\"articleBody\"\u003e\n\u003cdiv\u003eIngredients:\u003c\/div\u003e\n\u003cul\u003e\n\u003cli\u003e1 packet\u003cspan\u003e Strawberries \u0026amp; Cream Dip Mix\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e1 cup sour cream\u003c\/li\u003e\n\u003cli\u003e8 oz. cream cheese, softened*\u003c\/li\u003e\n\u003cli\u003e8 oz. Cool Whip® frozen whipped topping\u003c\/li\u003e\n\u003cli\u003e1 ready-made graham cracker pie crust**\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e     \u003ci\u003e*Cream cheese may be softened in\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003ci\u003emicrowave.\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e\u003ci\u003eBlend cream cheese to avoid “hot spots” before adding to recipe.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e     **May substitute individual size dessert shells.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eDirections:\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e \u003c\/i\u003ePrepare dip according to directions on tag. After whipping with a mixer, fold in the whipped topping. Spoon mixture into the ready-made graham cracker pie crust. Chill 4 hours and top with fresh sliced strawberries prior to serving.\u003c\/p\u003e\n\u003cheader role=\"banner\"\u003e\n\u003cp class=\"h3 article__title\" itemprop=\"mainEntityOfPage\"\u003e\u003cstrong\u003eStrawberries \u0026amp; Cream Pretzel Delight\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/header\u003e\n\u003cdiv class=\"rte\" itemprop=\"articleBody\"\u003e\n\u003cp\u003eIngredients:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 packet\u003cspan\u003e Strawberries \u0026amp; Cream Dip Mix\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e3 cups crushed pretzels (approx. 9 oz. bag), measured after crushing\u003c\/li\u003e\n\u003cli\u003e3 Tbls. sugar\u003c\/li\u003e\n\u003cli\u003e3\/4 cup (1 1\/2 sticks) melted butter\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eor\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003emargarine\u003c\/li\u003e\n\u003cli\u003e1 pkg. (6 oz.) Strawberry Jell-O® gelatin\u003c\/li\u003e\n\u003cli\u003e2 cups boiling water\u003c\/li\u003e\n\u003cli\u003e1 cup ice cold water\u003c\/li\u003e\n\u003cli\u003e1 large (16 oz.) container Cool Whip®, divided\u003c\/li\u003e\n\u003cli\u003e8 oz. cream cheese, softened\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCrust:\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003epreheat oven to 350°. Crush pretzels until crumbly; add sugar and melted butter. Mix well and pat into the bottom of a 13x9-inch baking pan or dish. Bake for 10 minutes.\u003cbr\u003eLayer 1:\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003edissolve Jell-O® in 2 cups boiling water; stir until completely dissolved. Add 1 cup ice cold water; stir. Chill for approximately 30 minutes until slightly thick then fold in 2 cups of Cool Whip®. Carefully spread this mixture over pretzel crust.\u003cbr\u003eLayer 2:\u003cb\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003emix softened cream cheese and\u003cspan\u003e Strawberries \u0026amp; Cream Dip Mix \u003c\/span\u003etogether until well blended. Fold in 2 cups Cool Whip®; mix well. Spread this mixture over Jell-O® layer. Top with remaining Cool Whip®. Refrigerate overnight or minimum of 8 hours.\u003c\/p\u003e\n\u003cheader role=\"banner\"\u003e\n\u003cp class=\"h3 article__title\" itemprop=\"mainEntityOfPage\"\u003e\u003cstrong\u003eMini Strawberries \u0026amp; Cream Tarts\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/header\u003e\n\u003cdiv class=\"rte\" itemprop=\"articleBody\"\u003e\n\u003cp\u003e Ingredients:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 pkg. Strawberries \u0026amp; Cream Dip Mix\u003c\/li\u003e\n\u003cli\u003e1 cup of sour cream\u003c\/li\u003e\n\u003cli\u003e8oz. cream cheese (softened)\u003c\/li\u003e\n\u003cli\u003e8oz. whipped topping\u003c\/li\u003e\n\u003cli\u003eReady-made shortbread mini tart shells\u003c\/li\u003e\n\u003cli\u003eFresh fruit of your choice (for garnishing)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDirections:\u003c\/p\u003e\n\u003cp\u003eMix softened cream cheese and the Strawberries \u0026amp; Cream Dip Mix together until well blended. Add in sour cream. Fold in whipped topping. Now you’re ready to begin filling your mini tart shells; take a teaspoon, and begin scooping the filling into the shells. Once all the shells are full, you can begin to garnish them with fruit.\u003c\/p\u003e\n\u003cheader role=\"banner\"\u003e\n\u003cp class=\"h3 article__title\" itemprop=\"mainEntityOfPage\"\u003e\u003cstrong\u003eStrawberries \u0026amp; Cream Whoopie Pie Cookies\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/header\u003e\n\u003cdiv class=\"rte\" itemprop=\"articleBody\"\u003e\n\u003cp\u003eIngredients: \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStrawberries \u0026amp; Cream Dip Mix\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e2 (8oz.) packages cream cheese, softened \u003c\/li\u003e\n\u003cli\u003e1\/4 cup Cool Whip® \u003c\/li\u003e\n\u003cli\u003e1 (15.25oz.) yellow or white cake mix\u003c\/li\u003e\n\u003cli\u003e1\/3 cup water\u003c\/li\u003e\n\u003cli\u003e1\/4 cup oil\u003c\/li\u003e\n\u003cli\u003e1 egg \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDirections:\u003c\/p\u003e\n\u003cp\u003eBlend together\u003cspan\u003e Strawberries \u0026amp; Cream Dip Mix\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eand cream cheese. Fold in whipped topping and chill at least 1 hour. Create cookie dough by mixing together cake mix, water, oil, eggs until smooth. Chill dough before baking*. Pre heat oven to 350° and line baking sheet with parchment paper. Using a 1 inch scoop** place chilled dough on baking sheet. Bake for 12-15 minutes or until done. Allow cookies to cool. Spoon 2 Tbls. of the\u003cspan\u003e \u003c\/span\u003eStrawberries \u0026amp; Cream Dip Mix\u003cspan\u003e \u003c\/span\u003eon the flat side of the cookie . Place another cookie flat side down on top creating a sandwich. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Chilling the dough before baking helps keep it from spreading too far on the baking sheet\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e**You may use a larger scoop if you prefer larger cookies. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Country Home Creations","offers":[{"title":"Default Title","offer_id":57897915678903,"sku":"yic1793019528223","price":5.51,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0692\/4959\/7623\/files\/strawberries-cream-dip-mix_1.jpg?v=1793019533","url":"https:\/\/trueyouroutfit.shop\/products\/strawberries-cream-dip-mix","provider":"My Store","version":"1.0","type":"link"}